Saitama, A., Zaini, A.H. and Armandoni, E.A. (2024) “Effect of Shade and Thinning on Yield and Chemical Content of Tomato (Lycopersicum esculentum Mill.)”, International Journal of Environment, Agriculture and Biotechnology, 8(4). Available at: https://i.agriculturejournals.org/index.php/ijeab/article/view/39 (Accessed: 26 December 2024).